Mild Chili Sauce
size option
Water, Sugar, Red Chili (25%), Garlic, Salt, Modified Corn Starch (E1422), Acetic Acid (E260)
Dipping Sauce: This sauce makes an excellent dipping sauce for spring rolls, chicken wings, and fried foods. Simply pour the sauce into a small bowl and serve alongside your favorite appetizers.
Marinade & Glaze: Use this sauce as a glaze for grilled meats, seafood, or vegetables. Brush the sauce onto the food during the last few minutes of grilling, or use it as a marinade beforehand for an extra flavor boost.
Salad Dressing: Combine sauce with lime juice, fish sauce, and sesame oil to make a tangy and sweet dressing for salads. It pairs particularly well with crunchy greens like cabbage and kale.
Stir-fry Sauce: Add a few tablespoons to your stir-fry dishes to give them a sweet and spicy kick. It pairs well with vegetables, meats, and tofu.
Sandwich Spread: Use this sauce as a spread for sandwiches or burgers. It works particularly well with grilled chicken or pork.
Pizza Topping: Add a drizzle of this sauce to your homemade or takeout pizza for a unique and flavorful twist.