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Green Curry Paste
Elevate your curry dishes with our Green Curry Paste - crafted with a blend of zesty lemongrass, fresh green chili and aromatic spices.
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50g
114g
114g
400g
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1,000g
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Lemongrass, Fresh Green Chili (30 %), Garlic, Salt, Galangal, Shallot, Kaffir Lime Peel, Coriander Seed, Cumin, Citric Acid (E330), Turmeric Powder
To cook with curry paste, heat some oil in a pan and add the paste. Stir fry until fragrant, then add your choice of vegetables, meat, or tofu. Stir to coat and add coconut milk. Bring to a boil and let simmer until cooked. Season with salt or sugar to taste and serve hot with rice or noodles.
