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Mango Sauce for Dipping
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Thai Select
Vegan
Gluten Free
all natural
Made in Thailand
instant
Sugar Free
no MSG
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Water, Sugar, Mango Puree (20%), Chili, Garlic, Salt, Modified Corn Starch (E1422), Acetic Acid (E260), Sweet Potato
Incorporate it in your meals for a deeply fruity and savory unique twist. Try using as a dipping sauce for spring rolls or satay, or add it to a curry sauce for extra depth of flavor.
You can use Pantai's Mango Sauce for Dipping in ...
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