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215g
5,600g
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Water, Soy Sauce (20%), Red Chili (19%), Sugar, Garlic, Glycine (E640), Disodium 5' -Inosinate (E631) & Disodium 5' -Guanylate (E627), Salt, Acetic Acid (E260), Sesame Oil, Roasted Sesame, Xanthan Gum (E415)
Dipping sauces enhance the flavors of a comforting hot pot meal. Dip cooked ingredients in our famous sauce for an extra burst of delicious flavor. Experiment with different combinations of added fresh ingredients like garlicm, cilantro & chili to find your favorite flavor.
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