Sweet Chili Sauce for Chicken
Sweet Chili Sauce is known as the "ketchup" of Thailand, a popular condiment made from red chili peppers, natural sugar, bright tasting vinegar, and zesty garlic. It has a sweet and tangy flavor with a mild to moderate level of spiciness. Pantainorasingh's Sweet Chili Sauce stands out from others through our proprietary blend of fresh red chili peppers - you can see and taste the bright & colorful difference!
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Sugar, Water, Red Chili (18%), Garlic, Salt, Modified Corn Starch (E1422), Acetic Acid (E260)
Sweet Chili Sauce is a versatile condiment that can be used in a variety of ways to add sweet, spicy, and tangy flavors to your favorite dishes. Here are some ways to use Thai sweet chili sauce:Dipping Sauce: This sauce makes an excellent dipping sauce for spring rolls, chicken wings, and fried foods. Simply pour the sauce into a small bowl and serve alongside your favorite appetizers.Marinade & Glaze: Use this sauce as a glaze for grilled meats, seafood, or vegetables. Brush the sauce onto the food during the last few minutes of grilling, or use it as a marinade beforehand for an extra flavor boost.Salad Dressing: Combine sauce with lime juice, fish sauce, and sesame oil to make a tangy and sweet dressing for salads. It pairs particularly well with crunchy greens like cabbage and kale.Stir-fry Sauce: Add a few tablespoons to your stir-fry dishes to give them a sweet and spicy kick. It pairs well with vegetables, meats, and tofu.Sandwich Spread: Use this sauce as a spread for sandwiches or burgers. It works particularly well with grilled chicken or pork.Pizza Topping: Add a drizzle of this sauce to your homemade or takeout pizza for a unique and flavorful twist.